Tea steeped chia pudding
Main Ingredients
2.5 cups almond milk
2 Earl Grey tea bags
1/2 cup chia seeds
3 tbsp Maple syrup
1/2 tsp Vanilla extract
Lavender
Bluberries
Recipe Steps
Main Ingredients
2.5 cups almond milk
2 Earl Grey tea bags
1/2 cup chia seeds
3 tbsp Maple syrup
1/2 tsp Vanilla extract
Lavender
Bluberries
Recipe Steps
- In a small saucepan on medium low bring almond milk almost to a boil, pull from heat, toss in tea bags, and let steep 5 minutes. Discard tea bags. Stir in 1/2 cup chia seeds, and 3 tbsps of syrup. Refrigerate 1-2hrs or over night. Dish up with a sprinkle of lavender and a handful of blueberries, and you may want to add an additional drizzle of syrup.